Vibrio fischeri bioluminescence inhibition bioassay (VFBIA) has been widely applied for the
monitoring of toxicity on account of multiple advantages encompassing shorter test duration …

Natural products are gaining more interest recently, much of which focuses on those derived
from medicinal plants. The common chicory (Cichorium intybus L.), of the Astraceae family …

Background: Cancer is a disease characterized by uncontrolled cell growth and
proliferation. It has become a major health problem in the past decades and is now the …

Phytochemical analysis showed that the different parts Cichorium intybus contained
sesquiterpene lactones (especially lactucin, lactucopicrin, 8-desoxy lactucin, guaianolid …

Mentha species are widely used as food, medicine, spices, and flavoring agents. Thus,
chemical composition is an important parameter for assessing the quality of mints. In …

The genus Cichorium (Asteraceae) is made up of six species with major geographical
presence in Europe and Asia. Cichorium intybus, commonly known as chicory, is well known …

Objectives Malva sylvestris L., known as common mallow, is native to Europe, North Africa
and Asia. In the Mediterranean region, this species has a long history of use as food, and …

In this study, the total phenolic content, the antioxidant activity and toxicity of selected Greek
medicinal aromatic namely Melissa officinalis L., Origanum vulgare L., Origanum dictamnus …

Breast cancer is the most common malignancy among women. It is a complex condition with
many subtypes based on the hormone receptor. The mammalian target of the rapamycin …

The role and contributions of natural products chemistry in advancements of the physical
and biological sciences, its interdisciplinary domains, and emerging of new avenues by …