Investigating the influence of freezing rate and frozen storage conditions on a model sponge cake using synchrotron X-rays micro-computed tomography

A Zennoune, P Latil, F Flin, J Perrin, T Weitkamp… - Food Research …, 2022 - Elsevier
Synchrotron X-rays micro-computed tomography was applied to visualize and quantify 3D
ice crystal changes into a model sponge cake after freezing and subsequent frozen storage …

Characterization of ice particles in jet fuel at low temperature: 3D X-ray tomography vs. 2D high-speed imaging

I Haffar, P Latil, F Flin, C Geindreau, F Bonnel… - Powder Technology, 2022 - Elsevier
The formation of ice crystals in aviation fuels at low temperatures is a major problem to the
aviation industry. In this work, a fuel-icing bench from the Institut de la Filtration et des …