Class III peroxidases are secretory enzymes which belong to a ubiquitous multigene family
in higher plants and have been identified to play role in a broad range of physiological and …

Cold stress responses in plants are highly sophisticated events that alter the biochemical
composition of cells for protection from damage caused by low temperatures. In addition …

Cold stress (CS) affects the survivability, geographical distribution, and yield stability of
crops. Suitable management and agronomic practices can minimize the crop losses …

Postharvest physiological deterioration (PPD) of cassava (Manihot esculenta) storage roots
is the result of a rapid oxidative burst, which leads to discoloration of the vascular tissues …

Volvariella volvacea, the edible straw mushroom, is a highly nutritious food source that is
widely cultivated on a commercial scale in many parts of Asia using agricultural wastes (rice …

Cold and drought stresses seriously affect cassava (Manihot esculenta) plant growth and
yield. Recently, long noncoding RNAs (lncRNAs) have emerged as key regulators of diverse …

Crop plants are vulnerable to various biotic and abiotic stresses, whereas plants tend to
retain their physiological mechanisms by evolving cellular regulation. To mitigate the …

Plants are often subjected to unfavorable environmental conditions–abiotic factors, causing
abiotic stresses-that play a major role in determining productivity of crop yields [1] but also …

Melatonin reportedly increases abiotic and biotic stress tolerance in plants, but information
on its in vivo effects during postharvest physiological deterioration (PPD) in cassava is …

Long noncoding RNAs (lncRNAs) have been considered to be important regulators of gene
expression in a range of biological processes in plants. A large number of lncRNAs have …