Simple Summary Phytoplasmas are vector-borne and graft-transmissible bacteria that cause
various plant diseases, leading to severe economic losses. Since phytoplasmas cannot be …

Phytoplasmas are phloem‐restricted plant‐pathogenic bacteria transmitted by insects. They
cause diseases in a wide range of host plants, resulting in significant economic and …

Phytoplasmas are associated with important bacterial diseases, causing severe symptoms
in agricultural and ornamental crops.'Candidatus Phytoplasma rubi', associated with the …

Flavescence dorée phytoplasma (FDp) is a phytopathogenic bacterium associated with
Grapevine yellowS disease, which causes heavy damage to viticultural production …

Simple Summary Flavescence dorée (FD) is a serious disease of grapevine, spread in
Europe and caused by phytoplasmas. They are uncultivable bacteria, transmitted from plant …

Effectors are key organism-associated molecules that aid in the establishment of interactions
with other organisms. Effectoromics has become an important area of research in …

Phytoplasmas are phloem-limited plant pathogenic bacteria causing diseases in many plant
species. They are transmitted by Hemipteran insect species in a persistent-propagative …

Flavescence dorée is a quarantine phytoplasma-borne disease transmitted primarily by the
leafhopper Scaphoideus titanus. When S. titanus and Flavescence dorée are present in the …

RNA interference (RNAi) regulates gene expression in eukaryotes, and it is an emerging
tool in crop protection by exogenous applications of double-stranded RNAs (dsRNAs) to …

Phytoplasmas are phloem-limited plant pathogens, such as sugarcane white leaf (SCWL)
phytoplasma, which are responsible for heavy economic losses to the sugarcane industry …