A review of sustainable and intensified techniques for extraction of food and natural products

F Chemat, MA Vian, AS Fabiano-Tixier, M Nutrizio… - Green …, 2020 - pubs.rsc.org
This review presents innovative extraction techniques and their role in promoting
sustainable ingredients for the food, cosmetic and pharmaceutical industries. These …

Review of alternative solvents for green extraction of food and natural products: Panorama, principles, applications and prospects

F Chemat, M Abert Vian, HK Ravi, B Khadhraoui… - Molecules, 2019 - mdpi.com
In recent years, almost all extraction processes in the perfume, cosmetic, pharmaceutical,
food ingredients, nutraceuticals, biofuel and fine chemical industries rely massively on …

New perspective in extraction of plant biologically active compounds by green solvents

MC Bubalo, S Vidović, IR Redovniković… - Food and Bioproducts …, 2018 - Elsevier
In many industrial processes, large quantities of volatile and flammable organic solvents are
used in various reaction systems and separation steps define a major part of the …

Supercritical fluid extraction of vegetable matrices: Applications, trends and future perspectives of a convincing green technology

MMR De Melo, AJD Silvestre, CM Silva - The Journal of Supercritical Fluids, 2014 - Elsevier
Along more than a decade, R&D on supercritical fluid extraction (SFE) of vegetable matrices
has been increasingly reported in the literature. Aiming at portraying the current state of this …

An updated review on efficacy and benefits of sweet almond, evening primrose and jojoba oils in skin care applications

J Blaak, P Staib - International Journal of Cosmetic Science, 2022 - Wiley Online Library
Background Renewed consumer and industry interest in natural ingredients has led to a
large growth of natural cosmetics. This has put pressure on formulation skills and product …

Jojoba oil: A state of the art review and future prospects

M Sánchez, MR Avhad, JM Marchetti… - Energy Conversion and …, 2016 - Elsevier
Jojoba oil, which is derived from the extraction of Jojoba seed, has a peculiar molecular
structure in comparison with the rest of conventional oils. Jojoba oil is formed by long …

Supercritical fluid extraction from vegetable materials

H Sovová, RP Stateva - 2011 - degruyter.com
In the 21st century, the mission of chemical engineering is to promote innovative
technologies that reduce or eliminate the use or generation of hazardous materials in the …

[PDF][PDF] Sesame oil

LS Hwang - Bailey's industrial oil and fat products, 2005 - academia.edu
Sesame (Sesamum indicum L.) is believed to be one of the most ancient crops cultivated by
humans (1). It was first recorded as a crop in Babylon and Assyria over 4000 years ago. The …

Pilot-scale supercritical carbon dioxide extraction, physico-chemical properties and profile characterization of Moringa oleifera seed oil in comparison with …

K Ruttarattanamongkol, S Siebenhandl-Ehn… - Industrial Crops and …, 2014 - Elsevier
Moringa oleifera seed has gained importance over the years due to its great source of high
quality oil that can be used in high value food, cosmetic, and pharmaceutical products …

[HTML][HTML] Supercritical fluid technology: A review

R Parhi, P Suresh - Journal of Advanced Pharmaceutical …, 2013 - oap-lifescience.org
The challenges ever faced by pharmaceutical industry is mainly due to discovery of new
drugs and development of new technologies. Supercritical fluid (SCF) technology is one …