Tilapia culture is an important source of income and nutrition to many rural families. Since
2000, the production of tilapia increased and reached domestic and global markets. Major …

Tilapia lake virus (TiLV) is a recently described virus affecting wild and farmed tilapines. At
present, it has been reported on three continents (Asia, Africa and South America) and the …

The reality of dead-loss in cultured fish farms due to multiple pathogen infections probably
outweighs single infection. Here, we describe the isolation and characterization of the …

The present study reports outbreaks of tilapia lake virus (TiLV), an emerging pathogen
causing syncytial hepatitis of tilapia (SHT), in farmed tilapia in Thailand. Occurrence of the …

Southeast (SE) Asia plays an important role in global food security as this region has been
regarded as one of the major producers of aquaculture product and, to date, freshwater fish …

Streptococcosis and columnaris caused by Streptococcus spp. and Flavobacterium spp.
have been recognized as critical problems in Asian seabass aquaculture development …

Columnaris is a bacterial disease, found in freshwater fish, caused by Flavobacterium
oreochromis. The disease has a devastating impact on a range of cultured and wild …

Aquaculture is playing an increasingly important role in global food security, especially for
low-income and food-deficit countries. The majority of aquaculture production occurs in …

Applications of viable Bacillus pumilus AQAHBS01 isolated from Nile tilapia farms as
probiotics were studied in both laboratory and farm conditions. In the laboratory, feeding fish …

The production of tilapia Oreochromis spp. is rapidly growing throughout the world, but
atypical motile aeromonad septicemia (MAS) is a current threat to the tilapia farming …