Obesity currently represents a major societal and health challenge worldwide. Its prevalence
has reached epidemic proportions and trends continue to rise, reflecting the need for more …

Type 2 diabetes mellitus (T2DM) occurs that cannot effectively use the insulin. Insulin
Resistance (IR) is a significant characteristic of T2DM which is also an essential treatment …

A high-fat diet (HFD) promotes tissue inflammation, oxidative stress and insulin resistance
(IR), thereby contributing to the development of obesity and diabetes. Anthocyanins from …

Context The importance of fasting glucagon-like peptide-1 (GLP-1) in altered metabolic
outcomes has been questioned. Objective This work aimed to assess whether fasting GLP-1 …

The gut-brain hormone glucagon-like peptide-1 (GLP-1) has received immense attention
over the last couple of decades for its widespread metabolic effects. Notably, intestinal GLP …

Here, we provide a focused review of the evidence for the roles of the vagus nerve in
mediating the regulatory effects of peripherally and centrally produced GLP‐1 on eating …

The global burden of obesity and the challenges of prevention prompted researchers to
investigate the mechanisms that control food intake. Food ingestion triggers several …

Background & aims We measured all proglucagon-derived peptides (PGDPs) levels in
response to administration of three mixed meal tolerance tests (MMTs), examining …

Determining if gastrointestinal (GI) hormone response to food intake differs between
individuals with, and without, obesity may improve our understanding of obesity …

Objective Food insecurity is known to be associated with obesity, but its association with
physiological measures is unclear. Therefore, it was hypothesized that, compared with food …