Recent advances review in tea waste: High-value applications, processing technology, and value-added products

Z Wang, W Ahmad, A Zhu, S Zhao, Q Ouyang… - Science of the Total …, 2024 - Elsevier
Tea waste (TW) includes pruned tea tree branches, discarded summer and fall teas, buds
and wastes from the tea making process, as well as residues remaining after tea …

Effects of heat treatment on rumen degradability and protein intestinal digestibility of black soldier fly (Hermetia illucens L.) in goat

S Lu, S Paengkoum, S Chen, Y Long, X Niu… - Scientific Reports, 2024 - nature.com
The black soldier fly larvae (BSF) are used as a substitute for soybean meal due to their high
crude protein content. This experiment aims to assess the impact of heat treatment on the …

Dried tea residue can alter the blood metabolism and the composition and functionality of the intestinal microbiota in Hu sheep

L Guo, S Yu, F Cao, K Zheng, M Li, Z Peng… - Frontiers in …, 2023 - frontiersin.org
Ruminant animals face multiple challenges during the rearing process, including immune
disorders and oxidative stress. Green tea by-products have gained widespread attention for …

Effects of Dietary Supplementation with Tea Residue on Growth Performance, Digestibility, and Diarrhea in Piglets

C Wang, Y Zhong, H Liu, H Wang, Y Li, Q Wang, J Li… - Animals, 2024 - mdpi.com
Simple Summary Tea residue is a by-product of tea product consumption and has potential
as a feed additive for livestock and poultry feeding. This paper investigated the effects of …