Effectiveness of school food environment policies on children's dietary behaviors: A systematic review and meta-analysis

R Micha, D Karageorgou, I Bakogianni, E Trichia… - PloS one, 2018 - journals.plos.org
Background School food environment policies may be a critical tool to promote healthy diets
in children, yet their effectiveness remains unclear. Objective To systematically review and …

Environmental interventions to reduce the consumption of sugar‐sweetened beverages and their effects on health

P von Philipsborn, JM Stratil, J Burns… - Cochrane Database …, 2019 - cochranelibrary.com
Hintergrund Häufiger Konsum von übermäßigen Mengen an Süßgetränken ist ein
Risikofaktor für Adipositas (starkes Übergewicht), Diabetes mellitus Typ 2, Herz‐Kreislauf …

Impact of the new US Department of Agriculture school meal standards on food selection, consumption, and waste

JFW Cohen, S Richardson, E Parker… - American journal of …, 2014 - Elsevier
Background The US Department of Agriculture (USDA) recently made substantial changes
to the school meal standards. The media and public outcry have suggested that this has led …

Strategies to improve school meal consumption: a systematic review

JFW Cohen, AA Hecht, ER Hager, L Turner… - Nutrients, 2021 - mdpi.com
School meals can play an integral role in improving children's diets and addressing health
disparities. Initiatives and policies to increase consumption have the potential to ensure …

School lunch waste among middle school students: nutrients consumed and costs

JFW Cohen, S Richardson, SB Austin… - American journal of …, 2013 - Elsevier
BACKGROUND: The National School Lunch Program has been guided by modest nutrient
standards, and the palatability of meals, which drives consumption, receives inadequate …

CVD prevention through policy: a review of mass media, food/menu labeling, taxation/subsidies, built environment, school procurement, worksite wellness, and …

A Afshin, J Penalvo, L Del Gobbo, M Kashaf… - Current cardiology …, 2015 - Springer
Poor diet is the leading cause of cardiovascular disease in the USA and globally. Evidence-
based policies are crucial to improve diet and population health. We reviewed the …

[HTML][HTML] Food waste in the National School Lunch Program 1978-2015: A systematic review

CB Shanks, J Banna, EL Serrano - Journal of the Academy of Nutrition and …, 2017 - Elsevier
Background Food waste studies have been used for more than 40 years to assess nutrient
intake, dietary quality, menu performance, food acceptability, cost, and effectiveness of …

School nutrition environment and services: policies and practices that promote healthy eating among K‐12 students

C Merlo, BL Smarsh, X Xiao - Journal of School Health, 2023 - Wiley Online Library
ABSTRACT BACKGROUND Changes to policies at the federal, state, and local levels over
the last decade have influenced the school nutrition environment and services. METHODS …

Effects of choice architecture and chef-enhanced meals on the selection and consumption of healthier school foods: A randomized clinical trial

JFW Cohen, SA Richardson, SA Cluggish… - JAMA …, 2015 - jamanetwork.com
Importance Little is known about the long-term effect of a chef-enhanced menu on healthier
food selection and consumption in school lunchrooms. In addition, it remains unclear if …

Relating food engineering to cooking and gastronomy

JM Aguilera - Comprehensive reviews in food science and food …, 2018 - Wiley Online Library
Modern consumers are increasingly eating meals away from home and are concerned
about food quality, taste, and health aspects. Food engineering (FE) has traditionally been …