Drought is one of the most serious production constraint for world agriculture and is
projected to worsen with anticipated climate change. Inter-disciplinary scientists have been …

Because most commercial potato cultivars were developed in temperate regions, they are
adapted, therefore producing the greatest yield under long photoperiods and moderate …

Associations between markers and complex quantitative traits were investigated in a
collection of 146 modern two-row spring barley cultivars, representing the current …

Despite the intensive management practices available to modern agriculture, drought and
salinity are still major constraints on crop production and food security. Yield losses to …

A quantitative genetics approach was developed to identify the genomic regions that control
relative water content (RWC) in field-grown barley. The trait was previously demonstrated to …

Barley (Hordeum vulgare L.) is among the most stress-tolerant crops; however, not much is
known about the genetic and environmental control of metabolic adaptation of barley to …

A pearl millet mapping population from a cross between ICMB841 and 863B was studied for
DNA polymorphism to construct a genetic linkage map, and to map genomic regions …

Background Drought and salinity are two major abiotic stresses that severely limit barley
production worldwide. Physiological and genetic complexity of these tolerance traits has …

There is a pressing need to improve climate-resilient crops as a consequence of
increasingly erratic climatic behavior that threatens global food security. Current scientific …

A genetic linkage map has been developed for recombinant inbred lines (RILs) of the cross'
Arta'× Hordeum spontaneum 41-1. One hundred and ninety four RILs, randomly chosen …