Scenarios for global aquaculture and its role in human nutrition
Global demand for freshwater and marine foods (ie, seafood) is rising and an increasing
proportion is farmed. Aquaculture encompasses a range of species and cultivation methods …
proportion is farmed. Aquaculture encompasses a range of species and cultivation methods …
Contemporary aquaculture: implications for human nutrition
Highlights•Aquaculture production is rapidly increasing the global supply of aquatic
foods.•Reliance on a limited diversity of species and fish-based feeds affects aggregate …
foods.•Reliance on a limited diversity of species and fish-based feeds affects aggregate …
The contribution of aquaculture systems to global aquaculture production
M Verdegem, AH Buschmann, UW Latt… - Journal of the World …, 2023 - Wiley Online Library
Since 2000, aquaculture became well‐integrated into the global food system. Aquaculture
systems are highly diverse, producing globally equal amounts of fed and extractive species …
systems are highly diverse, producing globally equal amounts of fed and extractive species …
[HTML][HTML] Farmed animal production in tropical circular food systems
In the discourse about the development of farmed animal production (terrestrial livestock
production and aquaculture) in the tropics, two important food system outcomes emerge:(1) …
production and aquaculture) in the tropics, two important food system outcomes emerge:(1) …
[HTML][HTML] Is road-side fishpond water in Bangladesh safe for human use? An assessment using water quality indices
MS Islam, K Nakagawa, M Abdullah-Al-Mamun… - Environmental …, 2022 - Elsevier
Pond water is used in everyday life by many people in Bangladesh, however, without
sufficient and reliable information regarding water quality and pollution status. For this …
sufficient and reliable information regarding water quality and pollution status. For this …
[HTML][HTML] The role of aquaculture and capture fisheries in meeting food and nutrition security: testing a nutrition-sensitive pond polyculture intervention in rural Zambia
This study tested the efficacy of a pond polyculture intervention with farming households in
northern Zambia. Longitudinal data on fish consumption and the associated nutrient intake …
northern Zambia. Longitudinal data on fish consumption and the associated nutrient intake …
Sustainable intensification of small-scale aquaculture production in Myanmar through diversification and better management practices
Small-scale aquaculture systems can contribute significantly to food and nutritional security,
poverty alleviation, and rural development, especially in developing countries. However, the …
poverty alleviation, and rural development, especially in developing countries. However, the …
Aquaculture for improving productivity, income, nutrition and women's empowerment in low‐and middle‐income countries: A systematic review and meta‐analysis
C Gonzalez Parrao, S Shisler, M Moratti… - Campbell Systematic …, 2021 - Wiley Online Library
Background A steady increase in the international production and consumption of fish has
positioned aquaculture as a development option. Previous literature has highlighted the …
positioned aquaculture as a development option. Previous literature has highlighted the …
[HTML][HTML] Impact of Irrigation with Contaminated Water on Heavy Metal Bioaccumulation in Water Chestnut (Trapa natans L.)
MA Taher, F Zouidi, P Kumar, S Abou Fayssal… - Horticulturae, 2023 - mdpi.com
This study investigated the monitoring of six heavy metals (Cd, Cr, Cu, Fe, Mn, and Zn) in
pond water, sludge, and cultivated water chestnut (Trapa natans L.) crops in Saharanpur …
pond water, sludge, and cultivated water chestnut (Trapa natans L.) crops in Saharanpur …
[HTML][HTML] Sustainable optimization of global aquatic omega-3 supply chain could substantially narrow the nutrient gap
Omega-3 EPA and DHA fatty acids are vital for human health, but current human nutritional
requirements are greater than supply. This nutrient gap is poised to increase as demand …
requirements are greater than supply. This nutrient gap is poised to increase as demand …