Food-based dietary guidelines (FBDG) need to be evidence-based. As part of the
development of Ethiopian FBDG, we conducted an umbrella review to develop dietary …

Objective This study aimed at reviewing food-based dietary guidelines (FBDGs) with content
targeted at children and adolescents to present their main characteristics, thus enabling …

Food-based dietary guidelines (FBDGs) are tools for promoting healthy eating habits. For
the population of children under two years old in Latin America and the Caribbean (LAC) …

Objective: to analyze adherence to the 10 steps for healthy eating during pregnancy and its
association with maternal and socioeconomic factors in pregnant women in Espírito Santo …

O objetivo deste estudo foi identificar e discutir as ferramentas de promoção e avaliação da
alimentação adequada e saudável baseadas no Guia Alimentar para a População …

Objective This study aimed at reviewing food-based dietary guidelines (FBDGs) with content
targeted at children and adolescents to present their main characteristics, thus enabling …

O objetivo deste estudo foi identificar e discutir as ferramentas de promoção e avaliação da
alimentação adequada e saudável baseadas no Guia Alimentar para a População …

Background Ultraprocessed foods (UPFs) contribute almost one-fifth of the calories
consumed by the Brazilian population. This consumption has been favored by aspects such …

Background Obesity is a non-communicable chronic disease which carries a high cost for
the Brazilian Unified Health System. Standardized protocols can help primary health care …

Food-based dietary guidelines (FBDG) promote and maintain healthy eating in a population
by providing country-specific guidance. However, many African countries like Ethiopia do …