The impact of plant phytochemicals on the gut microbiota of humans for a balanced life

S Santhiravel, AEDA Bekhit, E Mendis… - International journal of …, 2022 - mdpi.com
The gastrointestinal tract of humans is a complex microbial ecosystem known as gut
microbiota. The microbiota is involved in several critical physiological processes such as …

Phytostilbenes as agrochemicals: Biosynthesis, bioactivity, metabolic engineering and biotechnology

P Jeandet, A Vannozzi, E Sobarzo-Sánchez… - Natural product …, 2021 - pubs.rsc.org
Covering: 1976 to 2020. Although constituting a limited chemical family, phytostilbenes
represent an emblematic group of molecules among natural compounds. Ever since their …

RNA interference: concept to reality in crop improvement

S Saurabh, AS Vidyarthi, D Prasad - Planta, 2014 - Springer
The phenomenon of RNA interference (RNAi) is involved in sequence-specific gene
regulation driven by the introduction of dsRNA resulting in inhibition of translation or …

[图书][B] Pflanzenzüchtung

H Becker - 2019 - books.google.com
Die Grundlagen klassischer Pflanzenzüchtung für Studierende der Agrar-und
Biowissenschaften-jetzt neu in der 3. Auflage! Dieses Lehrbuch informiert über die …

Canola proteins for human consumption: extraction, profile, and functional properties

SH Tan, RJ Mailer, CL Blanchard… - Journal of food …, 2011 - Wiley Online Library
Canola protein isolate has been suggested as an alternative to other proteins for human
food use due to a balanced amino acid profile and potential functional properties such as …

Nutraceuticals, nutritional therapy, phytonutrients, and phytotherapy for improvement of human health: a perspective on plant biotechnology application

J Zhao - Recent patents on biotechnology, 2007 - ingentaconnect.com
Plants are one of the most important resources of human foods and medicines. Rapidly
increasing knowledge on nutrition, medicine, and plant biotechnology has dramatically …

Perspectives for production and application of resveratrol

KV Kiselev - Applied microbiology and biotechnology, 2011 - Springer
Abstract The polyphenol trans-resveratrol (3, 5, 4′-trihydroxy-trans-stilbene) is one of the
best known plant secondary metabolites. The number of articles devoted to trans-resveratrol …

Molecular engineering of resveratrol in plants

B Delaunois, S Cordelier, A Conreux… - Plant biotechnology …, 2009 - Wiley Online Library
The grapevine phytoalexin resveratrol, the synthesis of which is achieved by stilbene
synthase (STS), displays a wide range of biological effects. Most interest has centred, in …

Modulation of fat metabolism and gut microbiota by resveratrol on high-fat diet-induced obese mice

CL Campbell, R Yu, F Li, Q Zhou, D Chen… - … syndrome and obesity …, 2019 - Taylor & Francis
Purpose The antioxidant resveratrol (RSV) has low bioavailability and can reach the colon to
access the gut microbial ecosystem. RSV administration together with high-fat diet …

Metabolic engineering of yeast and plants for the production of the biologically active hydroxystilbene, resveratrol

P Jeandet, B Delaunois, A Aziz… - BioMed Research …, 2012 - Wiley Online Library
Resveratrol, a stilbenic compound deriving from the phenyalanine/polymalonate route,
being stilbene synthase the last and key enzyme of this pathway, recently has become the …