Potentials of underutilized legumes in food security
MS Ayilara, M Abberton, OA Oyatomi… - Frontiers in Soil …, 2022 - frontiersin.org
Adopting underutilized legumes in tackling food security is essential, especially in this era of
climate change. Underutilized legumes are embedded with inherent potentials such as the …
climate change. Underutilized legumes are embedded with inherent potentials such as the …
Underutilized legumes: nutrient status and advanced breeding approaches for qualitative and quantitative enhancement
Underutilized/orphan legumes provide food and nutritional security to resource-poor rural
populations during periods of drought and extreme hunger, thus, saving millions of lives …
populations during periods of drought and extreme hunger, thus, saving millions of lives …
Two novel symbiovars of Bradyrhizobium yuanmingense, americaense and caribense, the symbiovar tropici of Bradyrhizobium pachyrhizi and the symbiovar cajani of …
JD Flores-Félix, F Sánchez-Juanes, J Araujo… - Systematic and applied …, 2023 - Elsevier
Cajanus cajan L.(guandul) is commonly cultivated in Dominican Republic where this
legume is a subsistence crop. Here we identified through MALDI-TOF MS several rhizobial …
legume is a subsistence crop. Here we identified through MALDI-TOF MS several rhizobial …
Symbiotic Performance and Characterization of Pigeonpea (Cajanus cajan L. Millsp.) Rhizobia Occurring in South African Soils
Pigeonpea (Cajanus cajan (L.) Millsp.) is an important grain legume, which, like several
other legumes, depends on the process of biological nitrogen fixation for its nitrogen (N2) …
other legumes, depends on the process of biological nitrogen fixation for its nitrogen (N2) …
Growth, nodulation, production, and physiology of leguminous plants in integrated production systems
IC de Freitas, EA Ferreira, MA Alves… - Agrosystems …, 2023 - Wiley Online Library
Choosing the species suitable for cultivation in intercropped systems is a critical limiting
factor for grain and forage production. This study aimed to evaluate the growth, nodulation …
factor for grain and forage production. This study aimed to evaluate the growth, nodulation …
Poor Competitiveness of Bradyrhizobium in Pigeon Pea Root Colonization in Indian Soils
Pigeon pea, a legume crop native to India, is the primary source of protein for more than a
billion people in developing countries. The plant can form symbioses with N2-fixing bacteria; …
billion people in developing countries. The plant can form symbioses with N2-fixing bacteria; …
Groundnut (Arachis hypogaea L.) and cowpea (Vigna unguiculata L. Walp) growing in Ethiopia are nodulated by diverse rhizobia
A total of eighty one (81) rhizobial isolates were recovered from root nodules of cowpea
(Vigna unguiculata L. Walp.) and groundnut (Arachis hypogaea L.) grown in soils collected …
(Vigna unguiculata L. Walp.) and groundnut (Arachis hypogaea L.) grown in soils collected …
Soil properties
A Regassa, K Kibret, YG Selassie, A Kiflu, W Tena - The Soils of Ethiopia, 2023 - Springer
Ethiopian soils greatly vary in their morphological, physico-chemical and mineralogical
properties due to the wide variations in soil forming factors and the associated processes …
properties due to the wide variations in soil forming factors and the associated processes …
[PDF][PDF] Characterization of plant growth promoting rhizobial isolates for pigeon pea (Cajanus cajan [L.] Mill sp)
BA Harshitha, G Goudar, PU Krishnaraj… - International Journal of …, 2020 - researchgate.net
Pigeon pea (Cajanus cajan [L.] Mill sp.), is the second most important kharif pulse crop
grown in India after chickpea. In India, it is predominantly grown in rainfed conditions. It is …
grown in India after chickpea. In India, it is predominantly grown in rainfed conditions. It is …
Performance Evaluation of Pigeon Pea (Cajanus cajan L. Millsp.) Variety for Registration in the Lowland Areas of Ethiopia
T Simion, D Ersulo, A Fikre - Advances in Agriculture, 2022 - Wiley Online Library
There were few released pigeon pea varieties in Ethiopia. This study was primarily
conducted to diversify the availability of varieties, thus addressing socioeconomic cross …
conducted to diversify the availability of varieties, thus addressing socioeconomic cross …