Refractance window drying is an innovative technology belonging to the fourth generation of
drying technologies that could enhance the quality of the dried product and improve the …

In this work, lycopene-and β-carotene-rich extracts were obtained from guava's pulp and
waste powders using maceration (ME), ultrasonic bath (BUAE, 25° C for 30 min), and …

A hybrid convective‐infrared‐rotary drum (CIRD) dryer was designed and fabricated to
examine the drying behavior of the green pea under different experimental conditions. In this …

Purple yam, Dioscorea trifida (DT), is characterized by its valuable nutritional properties and
as powder it could be used as an ingredient in various foods. In this research, the DT paste …

Chlorella vulgaris is known for its protein, growth factor, and nutritional constituents.
Chlorella vulgaris was cultivated in a 1000-L outdoor open raceway pond with a maximum …

The study aimed to evaluate the stability of mango peel flakes obtained by drum-drying
through sorption isotherms, glass transition temperature, and controlled storage. Two …

There is a potent demand to develop novel gluten-free food alternatives that are nutritious
and functional. Gluten-free instant fermented soup powder was developed by partial …

Turmeric is a challenging crop to dry because of its heat sensitive volatile content and
browning characteristics. In this study, a pilot scale biomass fired rotary drum dryer was …

This work studied the effect of drum-rotation frequency, drum temperature, and water-to-pulp
ratio in a double-drum drier on the content of sulforaphane, glucoraphanin, total phenolic …

Jabuticaba is a fruit native to Brazil, appreciated for its flavor and is also very nutritious, but it
is a seasonal fruit and highly perishable. Therefore, drying is a good alternative for its …