The effectiveness of agricultural certification in developing countries: A systematic review

C Oya, F Schaefer, D Skalidou - World Development, 2018 - Elsevier
Certification systems (CS) set and monitor voluntary standards to make agricultural
production sustainable in socio-economic terms and agricultural trade fairer for producers …

Effects of certification schemes for agricultural production on socio‐economic outcomes in low‐and middle‐income countries: a systematic review

C Oya, F Schaefer, D Skalidou… - Campbell Systematic …, 2017 - Wiley Online Library
Effects of certification schemes for agricultural production on socio‐economic outcomes in
low‐ and middle‐income countries: a systematic review - Oya - 2017 - Campbell Systematic …

Revealing the Governance Dynamics of the Coffee Chain in Colombia: A State-of-the-Art Review

A Samoggia, A Fantini - Sustainability, 2023 - mdpi.com
Coffee is one of the most highly traded commodities in global markets. However, the coffee
sector experiences significant value chain asymmetries and inequalities, both at the local …

Colombian origin coffee supply chain traceability by a blockchain implementation

R Bettín-Díaz, AE Rojas, C Mejía-Moncayo - Operations Research Forum, 2022 - Springer
This exploratory study explains how to implement Blockchain technology for a supply chain
by a proof of concept on Hyperledger Fabric, an open distributed ledger platform. This …

Hacia una historia de la agroecología en Colombia

T León-Sicard, MS de Prager, LJ Rojas, JC Ortiz… - Agroecología, 2015 - revistas.um.es
Este documento presenta una breve descripción de algunas personas, instituciones y
procesos que se desarrollaron en Colombia alrededor de la agroecología, entendida en un …

Toward a history of agroecology in Colombia

T León-Sicard, MS De Prager… - … and Sustainable Food …, 2017 - Taylor & Francis
This article provides a brief description of some individuals, institutions, and processes that
have developed in Colombia around agroecology since the late 1980s. It intends to …

La evolución tecnológica y la percepción de la calidad ambiental de los caficultores de El Águila, Valle del Cauca, Colombia

NY Osorio Velásquez, OA Pombo - Frontera norte, 2019 - scielo.org.mx
La percepción de la calidad ambiental de los caficultores del municipio de El Águila (Valle
del Cauca, Colombia) se relaciona con los cambios en los procesos productivos del café y …

Environmental impacts of certification programmes at Colombian coffee plantations

DIC Rubio, DR Delgado… - Economía agraria y …, 2023 - dialnet.unirioja.es
Certification programmes are often promoted as a sustainable solution for the negative
environmental and socio-economic effects generated by agricultural activities. This scope …

[PDF][PDF] Revealing the Governance Dynamics of the Coffee Chain in Colombia: A State-of-the-Art Review. Sustainability 2023, 15, 13646

A Samoggia, A Fantini - 2023 - researchgate.net
Coffee is one of the most highly traded commodities in global markets. However, the coffee
sector experiences significant value chain asymmetries and inequalities, both at the local …

[HTML][HTML] Technological Evolution and Coffee Growers' Perception of Environmental Quality in El Águila, Cauca Valley, Colombia

NY Osorio Velásquez, OA Pombo - Frontera norte, 2019 - scielo.org.mx
The perception of environmental quality among coffee growers in the municipality of El
Águila (Cauca Valley, Colombia) is linked to changes in the coffee production process and …