Antibiotic alternatives: the substitution of antibiotics in animal husbandry?
G Cheng, H Hao, S Xie, X Wang, M Dai… - Frontiers in …, 2014 - frontiersin.org
It is a common practice for decades to use of sub-therapeutic dose of antibiotics in food-
animal feeds to prevent animals from diseases and to improve production performance in …
animal feeds to prevent animals from diseases and to improve production performance in …
Probiotics as potential antioxidants: a systematic review
Probiotics are known for their health beneficial effects and are established as dietary
adjuncts. Probiotics have been known for many beneficial health effects. In this view, there is …
adjuncts. Probiotics have been known for many beneficial health effects. In this view, there is …
Probiotics and immunity: a fish perspective
SK Nayak - Fish & shellfish immunology, 2010 - Elsevier
Probiotics are usually live microorganisms which when administered in adequate amounts
confer a health benefits on host. Nowadays, probiotics are also becoming an integral part of …
confer a health benefits on host. Nowadays, probiotics are also becoming an integral part of …
Probiotics, prebiotics, and synbiotics
M De Vrese, J Schrezenmeir - Food biotechnology, 2008 - Springer
According to the German definition, probiotics are defined viable microorganisms, sufficient
amounts of which reach the intestine in an active state and thus exert positive health effects …
amounts of which reach the intestine in an active state and thus exert positive health effects …
[HTML][HTML] Ways to minimize bacterial infections, with special reference to Escherichia coli, to cope with the first-week mortality in chicks: an updated overview
On the commercial level, the poultry industry strives to find new techniques to combat bird's
infection. During the first week, mortality rate increases in birds because of several bacterial …
infection. During the first week, mortality rate increases in birds because of several bacterial …
[PDF][PDF] Health and nutritional properties of probiotics in food including powder milk with live lactic acid bacteria
ACP Hotel, A Cordoba - Prevention, 2001 - pc.ilele.hk
A joint Food and Agriculture Organization of the United Nations/World Health Organization
(FAO/WHO) expert Consultation on Health and Nutritional properties of powder milk with live …
(FAO/WHO) expert Consultation on Health and Nutritional properties of powder milk with live …
[图书][B] Inulin-type fructans: functional food ingredients
M Roberfroid - 2004 - taylorfrancis.com
Inulin and oligofructose are naturally occurring resistant carbohydrates that have a variety of
uses as functional food ingredients. In addition to their role as prebiotics that selectively …
uses as functional food ingredients. In addition to their role as prebiotics that selectively …
Influence of food matrix on the viability of probiotic bacteria: A review based on dairy and non-dairy beverages
AB Shori - Food bioscience, 2016 - Elsevier
The food biotechnology industry has developed numbers of fermented products containing
probiotic strains. Sufficient numbers of selected live probiotics in the products have several …
probiotic strains. Sufficient numbers of selected live probiotics in the products have several …
Non-dairy probiotic products
Y Rivera-Espinoza, Y Gallardo-Navarro - Food microbiology, 2010 - Elsevier
There is evidence documenting the beneficial health effects of probiotic microorganisms.
Also, many studies have reported that the best matrices to deliver probiotic are dairy …
Also, many studies have reported that the best matrices to deliver probiotic are dairy …
The benefits of probiotics on oral health: systematic review of the literature
F Inchingolo, AM Inchingolo, G Malcangi… - Pharmaceuticals, 2023 - mdpi.com
Aim: Probiotic microorganisms, commonly used to bolster gut health, might also have
benefits for dental health, according to certain studies. Probiotics (PBs) are associated with …
benefits for dental health, according to certain studies. Probiotics (PBs) are associated with …