One way for grain farmers to reconcile productivity with environmental protection is to adopt
agroecological innovations. These innovations are complex; combining classic agronomic …

Subjective probabilities as well as risk and uncertainty preferences influence many farmers'
decisions. Few contextualized field experiments were recently conducted to elicit farmers' …

This artefactual field experiment explores consumers' willingness-to-pay (WTP) price
premiums for fish products to avoid the risk and uncertainty of purchasing inauthentic …

Overconfident behavior, the excessive willingness to bet on one's performance, may be
driven by optimistic beliefs and/or ambiguity attitudes. Separating these factors is key for …

This chapter reviews studies exploring the role of subjective probabilities in explaining
farmers' decision-making under risk and uncertainty in developing countries. These …

Outcomes of food policies are highly uncertain. Therefore, the public's support for these
policies depends on individuals' beliefs and the provision of scientific information. Using …

Mountain landslides have occurred in countries such as Italy regularly throughout recorded
history, often resulting in fatalities. Because of this, policies that would reduce landslide …

We examined the effect of visual aids on judgments on food safety in conjunction with
individual cognitive differences. In this study, participants (nine hundred Japanese women) …

We elicit subjective probabilities of choice using a choice experiment designed to study
preferences of German consumers for high quality Italian extra‐virgin olive oils. We develop …

Subjective risks of having contaminated apples elicited via the Exchangeability Method (EM)
are examined in this study. In particular, as the experimental design allows us to investigate …