Microbial resistance has progressed rapidly and is becoming the leading cause of death
globally. The spread of antibiotic‐resistant microorganisms has been a significant threat to …

Garlic (Allium sativum L.) is a widely abundant spice, known for its aroma and pungent
flavor. It contains several bioactive compounds and offers a wide range of health benefits to …

For millennia, humanity has relied on plants for its medicines, and modern pharmacology
continues to reexamine and mine plant metabolites for novel compounds and to guide …

Macrophages play a major role in the control and elimination of invading Mycobacterium
tuberculosis (Mtb). Long intergenic noncoding RNA erythroid prosurvival (lincRNA-EPS) …

Aging is correlated with several complex diseases, including type 2 diabetes,
neurodegeneration diseases, and cancer. Identifying the nature of this correlation and …

Eastern countries are a major source of medicinal plants, which set up a rich source of
ethnopharmacologically known medicines used in the treatment of various diseases. These …

In recent years, natural phytochemicals are gaining much attention for their antimicrobial
potential. Garlic and turmeric are most widely used from the natural source, and their …

Prenatal screening in pregnant women between 35 and 37 weeks of gestation and
intrapartum antibiotic prophylaxis has successfully reduced the incidence of neonatal …

We describe a short total synthesis of ajoene, a major biologically active constituent of garlic.
The instability of allicin as the only other known alternative starting material has led to the …

Tuberculosis (TB) continues to be a primary worldwide health concern due to relatively
ineffective treatments. The prolonged duration of conventional antibiotic therapy warrants …