Eating and conserving bushmeat in Africa

DS Wilkie, M Wieland, H Boulet, S Le Bel… - African Journal of …, 2016 - Wiley Online Library
In Africa, overhunting of tropical wildlife for food remains an intractable issue. Donors and
governments remain committed to invest in efforts to both conserve and allow the …

The evidence for the bushmeat crisis in African savannas: a systematic quantitative literature review

J van Velden, K Wilson, D Biggs - Biological Conservation, 2018 - Elsevier
Bushmeat hunting, trade and consumption is a growing biodiversity and food security
concern. Much of the collated research is currently limited to forested regions however …

Underperformance of African protected area networks and the case for new conservation models: insights from Zambia

PA Lindsey, VR Nyirenda, JI Barnes, MS Becker… - PLoS one, 2014 - journals.plos.org
Many African protected areas (PAs) are not functioning effectively. We reviewed the
performance of Zambia's PA network and provide insights into how their effectiveness might …

Jobs, game meat and profits: The benefits of wildlife ranching on marginal lands in South Africa

WA Taylor, PA Lindsey, SK Nicholson, C Relton… - Biological …, 2020 - Elsevier
The private wildlife sector in South Africa must demonstrate value in the face of political
pressures for economic growth, job creation and food security. Through structured survey …

The comparative financial and economic performance of protected areas in the Greater Kruger National Park, South Africa: Functional diversity and resilience in the …

A Chidakel, C Eb, B Child - Journal of Sustainable Tourism, 2020 - Taylor & Francis
Economic contributions of park-tourism are rarely documented for individual parks in
developing countries or made relevant to management or governance concerns. If economic …

South Africa's private wildlife ranches protect globally significant populations of wild ungulates

WA Taylor, MF Child, PA Lindsey, SK Nicholson… - Biodiversity and …, 2021 - Springer
Reversing biodiversity loss is a global imperative that requires setting aside sufficient space
for species. In South Africa, an estimated area of 20 million ha is under wildlife ranching, a …

Meat from the wild: extractive uses of wildlife and alternatives for sustainability

N Van Vliet, D Cornelis, H Beck, P Lindsey… - Current trends in wildlife …, 2016 - Springer
Hunting and gathering remained the main mode of subsistence of humanity for hundreds of
thousands of years, beginning some 1.8 million years ago, and until the Neolithic Revolution …

Challenges and economic implications in the control of foot and mouth disease in sub‐saharan Africa: lessons from the zambian experience

Y Sinkala, M Simuunza, DU Pfeiffer… - Veterinary medicine …, 2014 - Wiley Online Library
Foot and mouth disease is one of the world's most important livestock diseases for trade.
FMD infections are complex in nature and there are many epidemiological factors needing …

Emerging viral zoonoses from wildlife associated with animal-based food systems: risks and opportunities

KA Murray, T Allen, E Loh, C Machalaba… - Food Safety Risks from …, 2016 - Springer
Zoonotic viruses of wildlife origin have caused the majority of recent emerging infectious
diseases (EIDs) that have had significant impacts on human health or economies. Animal …

The impact of land reform on the status of large carnivores in Zimbabwe

ST Williams, KS Williams, CJ Joubert, RA Hill - PeerJ, 2016 - peerj.com
Large carnivores are decreasing in number due to growing pressure from an expanding
human population. It is increasingly recognised that state-protected conservation areas are …