The detection of species substitution has become an important topic within the food industry
and there is a growing need for rapid, reliable, and reproducible tests to verify species in …

Fish and seafood substitution has become an important concern in domestic and
international marketplaces, in part due to increased international trade, per capita seafood …

Global trade of seafood has increased in the last decade, leading to significant concerns
associated with seafood fraud. Seafood fraud involves the intentional misrepresentation of …

The Ostreidae are well known for their high intra-specific variation, which makes
identification problematic. The present paper aims to provide a morpho-anatomical and …

The recent increase in international fish trade leads to the need for improving the traceability
of fishery products. In relation to this, consistent monitoring of the production chain focusing …

Authenticity and traceability of food products are of primary importance at all levels of the
production process, from raw materials to finished products. Authentication is also a key …

The basic information on genetic diversity is important for the construction of a breeding
scheme leading to the sustainable farming activity of banana shrimp Fenneropenaeus …

The complete mitochondrial DNA of the blacklip abalone Haliotis rubra (Gastropoda:
Mollusca) was cloned and 16,907 base pairs were sequenced. The sequence represents an …

The toxic benthic dinoflagellate genus Ostreopsis has been connected to the production of
palytoxin and its analogs in many tropical and temperate areas. Although the type species …

DNA-based molecular markers for differentiation of five penaeid shrimps (Penaeus
monodon, P. semisulcatus, Feneropenaeus merguiensis, Litopenaeus vannamei and …