Halophytes are salt-tolerant plants, and they have been utilised as healthy, nutritious
vegetables and medicinal herbs. Various studies have shown halophytes to be rich in health …

The preparation, chemical properties and bio-activities of polysaccharides derived from
halophytes have gained an increasing interest in the past few years. Phytochemical and …

The use of halophyte plants appears as a potential solution for degraded soil, food safety,
freshwater scarcity, and coastal area utilization. These plants have been considered an …

Understanding salt tolerance mechanisms in halophytes is critical for improving the world's
agriculture under climate change scenarios. Herein, the physiological and metabolic …

Bioactivities of polysaccharides derived from halophyte plants have gained attention in
recent years. The use of biostimulants in agriculture is an innovative method of dealing with …

The main objective of this study was to determine the fatty acid profiles and evaluate the
nutritional properties of the white and brown teff grain samples using GC–MS method. The …

This study reports the biochemical profile and in vitro biological activities of the aerial part of
two shrubs: Halocnemum strobilaceum and Suaeda fruticosa, a halophytes species native to …

Teff and amaranth are gluten-free cereals with significant nutritional and health benefits.
However, they are underutilized and known in limited areas of the world. The present study …

Carpobrotus edulis (L.) NE Br.(Hottentot-fig) is a problematic invasive species found in
coastal areas worldwide. Mechanical removal is a common control method, leaving the …

(1) Background: this study describes bioactive compounds in the following halophytes:
Sarcocornia (S. alpini, S. pruinosa, and S. perennis) and Arthrocnemum (A …