Co-production affords an intervention's target population the opportunity to participate in
intervention theory decision-making during the development process. This addresses the …

Objective To examine the effectiveness of interventions using the World Health Organization
Health Promoting Schools (HPSs) framework approach in increasing physical activity (PA) …

Recent years have seen increased attention paid to both student participation and wellbeing
at school. Little research to date has investigated the extent to which participation is …

Young people choose energy-dense, nutrient-poor diets, yet understanding of potential
determinants is limited. Associations between food choices, mental wellbeing, health-related …

Background The lack of physical activity and increasing time spent in sedentary behaviours
during childhood place importance on developing low cost, easy-toimplement school-based …

Background Schools provide opportunities to improve the quality of children's diet, whilst
reducing inequalities in childhood diet and health. Evidence supports whole school …

Integrating recent research and existing knowledge on food marketing and its effects on the
eating behaviour of children, adolescents, and adults, this timely collection explores how …

Research findings suggest parent weight-talk is associated with negative health outcomes
among youth, and weight must be discussed with caution. Yet, it remains unclear the extent …

Academic attainment is a core education policy priority. Wellbeing is recognized as critical
for adolescent development, and is linked to academic attainment. Yet research with …

Objective: To ascertain teachers' articulation and experiences of navigating dilemmas that
inhibit and/or enable the fostering of health literacy in primary school settings. Design …