Protein intake and frailty: A matter of quantity, quality, and timing

HJ Coelho-Junior, E Marzetti, A Picca, M Cesari… - Nutrients, 2020 - mdpi.com
Frailty is a geriatric syndrome that refers to a state of reduced resiliency to stressful events
that occurs in response to physiological and/or psychosocial detriments. Frailty is a predictor …

Protein intake and physical function in older adults: A systematic review and meta-analysis

HJ Coelho-Júnior, R Calvani, M Tosato, F Landi… - Ageing research …, 2022 - Elsevier
Background The present study explored cross-sectional and longitudinal associations
between protein intake and physical function in older adults. Methods We conducted a …

Low protein intake is associated with frailty in older adults: a systematic review and meta-analysis of observational studies

HJ Coelho-Júnior, B Rodrigues, M Uchida, E Marzetti - Nutrients, 2018 - mdpi.com
(1) Background: Several factors have been suggested to be associated with the
physiopathology of frailty in older adults, and nutrition (especially protein intake) has been …

Nutrition in menopausal women: a narrative review

TR Silva, K Oppermann, FM Reis, PM Spritzer - Nutrients, 2021 - mdpi.com
Among the various aspects of health promotion and lifestyle adaptation to the
postmenopausal period, nutritional habits are essential because they concern all women …

Relative protein intake and physical function in older adults: a systematic review and meta-analysis of observational studies

HJ Coelho-Junior, L Milano-Teixeira, B Rodrigues… - Nutrients, 2018 - mdpi.com
(1) Background: The present work aims to conduct a systematic review and meta-analysis of
observational studies, in order to investigate the association of relative protein intake and …

[HTML][HTML] Sufficient levels of 25-hydroxyvitamin D and protein intake required to increase muscle mass in sarcopenic older adults–The PROVIDE study

S Verlaan, AB Maier, JM Bauer, I Bautmans, K Brandt… - Clinical Nutrition, 2018 - Elsevier
Background Inadequate nutritional intake and altered response of aging muscles to
anabolic stimuli from nutrients contribute to the development of sarcopenia. Nutritional …

Revised reference values for the intake of protein

M Richter, K Baerlocher, JM Bauer, I Elmadfa… - Annals of Nutrition and …, 2019 - karger.com
Background: Following a timely update process, the nutrition societies of Germany, Austria,
and Switzerland (DA-CH) revised the reference values for the intake of protein in 2017. The …

High animal protein diet and gut microbiota in human health

J Cai, Z Chen, W Wu, Q Lin, Y Liang - Critical Reviews in Food …, 2022 - Taylor & Francis
The role of the intestinal flora in health and disease has become a research hotspot.
Compared with carbohydrates and fats, proteins are metabolized primarily by microbial …

[HTML][HTML] Perspective: protein requirements and optimal intakes in aging: are we ready to recommend more than the recommended daily allowance?

DA Traylor, SHM Gorissen, SM Phillips - Advances in Nutrition, 2018 - Elsevier
Abstract The Dietary Reference Intakes set the protein RDA for persons> 19 y of age at 0.8 g
protein⋅ kg body weight− 1⋅ d− 1. A growing body of evidence suggests, however, that the …

Dietary protein and muscle in aging people: the potential role of the gut microbiome

M Ni Lochlainn, RCE Bowyer, CJ Steves - Nutrients, 2018 - mdpi.com
Muscle mass, strength, and physical function are known to decline with age. This is
associated with the development of geriatric syndromes including sarcopenia and frailty …