Nonalcoholic fatty liver disease (NAFLD) is the most common chronic liver disease
worldwide, placing an increasing burden on human health. NAFLD is a complex …

Nonalcoholic fatty liver disease (NAFLD) encompasses a spectrum of liver diseases ranging
from simple fatty infiltration of liver parenchyma to the potentially progressive type of NAFLD …

Non-alcoholic fatty liver disease (NAFLD) currently represents an epidemic worldwide.
NAFLD is the most frequently diagnosed chronic liver disease, affecting 20–30% of the …

Our study aims to explore the relationship between chronic hepatitis B virus (HBV) infection
and the risk of gastrointestinal (GI) cancers including liver, gastric, gallbladder or …

Background: Weight loss improves fatty liver disease. No randomized trial has compared the
effects of sleeve gastrectomy (SG) and Roux-en-Y gastric bypass (RYGB) on liver fat content …

Polycystic ovary syndrome (PCOS) is the most common endocrine disorder among
reproductive-age women. Patients with non-alcoholic fatty liver disease (NAFLD) often suffer …

Pathologists use a semiquantitative scoring system (NAS or SAF score) to facilitate the
reporting of disease severity and evolution. Similar scores are applied for the same …

Background Despite confirmed dietary approaches to improve the Non-Alcoholic Fatty Liver
Disease (NAFLD), the effect of fruits on NAFLD is not clear. The present study aimed to …

Objective It has been hypothesized that fruit and vegetable intake is inversely associated
with non-alcoholic fatty liver (NAFLD). However, some studies have speculated that fruit …

Background Habitually skipping breakfast may promote the initiation and progression of
gastrointestinal (GI) cancers, which have never been systematically explored in large-scale …