Morphological measurements of Anatolian chestnut (Castanea sativa Mill.) leaves were
done within the borders of Abana district of Kastamonu province. The study was conducted …

The world production of chestnuts has significantly grown in recent decades. Consumer
attitudes, increasingly turned towards healthy foods, show a greater interest in chestnuts due …

The chemical composition, morphometric and qualitative nut characteristics were studied in
four traditional sweet chestnut and hybrid varieties produced on private estates in the Lovran …

Due to their health benefits, the interest in chestnuts is increasingly evident from consumers,
who also greatly appreciate their organoleptic taste. For this reason, it is of great importance …

The sweet chestnut (Castanea sativa Mill.) is a widely spread and important multipurpose
tree species in the Mediterranean area, which has played an important role in human …

For the first time, the antioxidant activity, sensory profile and fatty acid composition of an
exceptional chestnut cultivar from the Cimini Mountains in central Italy have been studied in …

Pecan (Carya illinoinensis) is an important commercially cultivated nut tree grown in several
countries around the world, including temperate, tropical and subtropical regions. We …

Gene flow between cultivated and wild gene pools is common in the contact zone between
agricultural lands and natural habitats and can be used to study the development of …

In the northeast of Portugal there is a tendency to introduce irrigation system on the chestnut
orchards but the effect of irrigation on the chestnut's quality has not been studied yet. This …

In this study, the chemical compositions and sugar profiles of seventeen local cultivars and
two foreign chestnut hybrids, grown in the Marmara Region, Turkey, were examined. The …