A one health approach relative to trematode-caused diseases of people and animals associated with aquaculture

H Madsen, HM Nguyen, GR Lanza… - Reviews in Fisheries …, 2022 - Taylor & Francis
A marked increase in food production is necessary if the World Health Assembly goal of
ending world hunger and malnutrition in all its forms by 2030 is to be achieved. To this end …

Unveiling the potential of biomarkers in the context of climate change: analysis of knowledge landscapes, trends, and research priorities

S Zyoud - Regional Environmental Change, 2024 - Springer
Climate change is one of the most pressing challenges facing the world, with profound
implications for ecosystems, biodiversity, and human societies. The necessity to monitor …

Microbe, climate change and marine environment: Linking trends and research hotspots

TC Segaran, MN Azra, F Lananan, Y Wang - Marine Environmental …, 2023 - Elsevier
Microbes, or microorganisms, have been the foundation of the biosphere for over 3 billion
years and have played an essential role in shaping our planet. The available knowledge on …

[HTML][HTML] Proteomic map of the differentially expressed proteins in the skin of Ctenopharyngodon idella against Aeromonas hydrophila infection

S Ali, FU Dawar, W Ullah, M Hassan, K Ullah… - Fish and Shellfish …, 2023 - Elsevier
The skin mucus of fish is an important part of the innate immune system, which is poorly
understood at the proteomic level. The study established a complete map of the proteins in …

[HTML][HTML] Skin Mucus Proteome Analysis Reveals Disease-Resistant Biomarker Signatures in Hybrid Grouper (Epinephelus fuscoguttatus ♀ × Epinephelus lanceolatus ♂) …

Nurhikmah, A Christianus, WMS Wan Solahudin… - Fishes, 2022 - mdpi.com
Fish skin mucus is the first line of defense that provides physical and chemical barriers
against pathogens and toxins. The mucus is produced continuously and sloughed off …

Proteomics for Comprehensive Analysis of Seafood Products: Quality, Safety, Authentication, and Allergen Detection

M Cerqueira, CR de Magalhães, D Schrama… - Handbook of Seafood … - taylorfrancis.com
Delving into the depths of seafood exploration, this book section uncovers the power of
advanced proteomics techniques to disentangle the intricate protein composition of seafood …