The future of aquatic protein: implications for protein sources in aquaculture diets
Approximately 70% of the aquatic-based production of animals is fed aquaculture, whereby
animals are provided with high-protein aquafeeds. Currently, aquafeeds are reliant on fish …
animals are provided with high-protein aquafeeds. Currently, aquafeeds are reliant on fish …
Food waste utilization for reducing carbon footprints towards sustainable and cleaner environment: a review
There is world-wide generation of food waste daily in significant amounts, leading to
depletion of natural resources and deteriorating air quality. One-third of global food …
depletion of natural resources and deteriorating air quality. One-third of global food …
[HTML][HTML] Recent advances in the utilization of insects as an ingredient in aquafeeds: A review
The aquafeed industry continues to expand in response to the rapidly growing aquaculture
sector. However, the identification of alternative protein sources in aquatic animal diets to …
sector. However, the identification of alternative protein sources in aquatic animal diets to …
Treatment technologies for urban solid biowaste to create value products: a review with focus on low-and middle-income settings
CR Lohri, S Diener, I Zabaleta, A Mertenat… - … Science and Bio …, 2017 - Springer
Abstract Treatment of biowaste, the predominant waste fraction in low-and middle-income
settings, offers public health, environmental and economic benefits by converting waste into …
settings, offers public health, environmental and economic benefits by converting waste into …
Use of food waste, fish waste and food processing waste for China's aquaculture industry: Needs and challenge
China's aquaculture industry is growing dramatically in recent years and now accounts for
60.5% of global aquaculture production. Fish protein is expected to play an important role in …
60.5% of global aquaculture production. Fish protein is expected to play an important role in …
[HTML][HTML] The impacts of climate change on fish growth: A summary of conducted studies and current knowledge
M Huang, L Ding, J Wang, C Ding, J Tao - Ecological Indicators, 2021 - Elsevier
Global climate change is increasingly and profoundly threatening fishes, resulting in an
uncertain future for both wild fish diversity and global fisheries. Understanding how fish …
uncertain future for both wild fish diversity and global fisheries. Understanding how fish …
Food loss and food waste recovery as animal feed: a systematic review
While society struggles to meet increasing food demand and mitigate food security
challenges, approximately one-third of the food produced globally is lost or wasted every …
challenges, approximately one-third of the food produced globally is lost or wasted every …
A review on recovery of proteins from industrial wastewaters with special emphasis on PHA production process: Sustainable circular bioeconomy process …
The economy of the polyhydroxyalkanoate (PHA) production process could be supported by
utilising the different by-products released simultaneously during its production. Among …
utilising the different by-products released simultaneously during its production. Among …
Recycle food wastes into high quality fish feeds for safe and quality fish production
The amount of food waste generated from modern societies is increasing, which has
imposed a tremendous pressure on its treatment and disposal. Food waste should be …
imposed a tremendous pressure on its treatment and disposal. Food waste should be …
Fish loss/waste and low-value fish challenges: State of art, advances, and perspectives
A Racioppo, B Speranza, D Campaniello, M Sinigaglia… - Foods, 2021 - mdpi.com
The sustainability of fishery is a global challenge due to overfishing and reduced stocks all
over the world; one of the leading factors of this threat is fish loss/waste. As a contribution to …
over the world; one of the leading factors of this threat is fish loss/waste. As a contribution to …