P3 community opportunity in New Jersey: The role of food choice, farm viability, and local...

[PDF] foodsystemsjournal.org

Preserving farm freshness: Consumer preferences for local value-added products at urban farmers markets

V Quick, L Errickson, G Bastian… - … Food Systems, and …, 2022 - foodsystemsjournal.org
Farmers markets (FMs) are known for fresh fruits and vegetables, but many also feature shelf-
stable, value-added products (VAPs) like sauces, jams, and fermented produce. Despite the …
被引用次数：6 相关文章 所有 9 个版本
[PDF] clemson.edu

Engaging Farmers, Culinary Schools, and Communities in Value-Added Production to Strengthen Local Food Systems

LB Errickson, ED Schoolman, V Quick… - The Journal of …, 2022 - tigerprints.clemson.edu
Value-added products can generate farm income and improve community food access, yet
lack of available kitchen infrastructure and labor can limit farm production capacity. This …
相关文章 所有 4 个版本