With world population growing quickly, agriculture needs to produce more with fewer inputs
while being environmentally friendly. In a context of changing environments, crop models …

In Europe, increasing the area of legume crops has been identified as a key measure to
achieve the objectives set by the European Green Deal and transition toward more …

Provisioning a sufficient stable source of food requires sound knowledge about current and
upcoming threats to agricultural production. To that end machine learning approaches were …

Large-scale crop yield failures are increasingly associated with food price spikes and food
insecurity and are a large source of income risk for farmers. While the evidence linking …

Accurate estimation of yield gaps is only possible for locations where high quality local data
are available, which are, however, lacking in many regions of the world. The challenge is …

Many open questions and unresolved issues surround the topic of bias correction (BC) in
climate change impact studies (CCIS). One question relates to the contribution of …

Changing crop phenology is considered an important bio-indicator of climate change, with
the recent warming trend causing an advancement in crop phenology. Little is known about …

Weather risks are an essential and increasingly important driver of agricultural income
volatility. Agricultural insurances contribute to support farmers to cope with these risks …

Experimental field data are used at different levels of complexity to calibrate, validate and
improve agro-ecosystem models to enhance their reliability for regional impact assessment …

Net primary production (NPP) is a pivotal component of the terrestrial carbon dynamic, as it
directly contributes to the sequestration of atmospheric carbon by vegetation. However …