[HTML][HTML] Therapeutic benefits and dietary restrictions of fiber intake: A state of the art review

CB Ioniță-Mîndrican, K Ziani, M Mititelu, E Oprea… - Nutrients, 2022 - mdpi.com
Throughout history, malnutrition and deficiency diseases have been a problem for our
planet's population. A balanced diet significantly influences everyone's health, and fiber …

[HTML][HTML] Impact of nationwide lockdowns resulting from the first wave of the COVID-19 pandemic on food intake, eating behaviors, and diet quality: a systematic review

C Mignogna, S Costanzo, A Ghulam, C Cerletti… - Advances in …, 2022 - Elsevier
The lockdowns resulting from the first wave of the coronavirus disease 2019 (COVID-19)
pandemic impacted deeply on all life activities, including diet. We performed a systematic …

[HTML][HTML] Changes in sleep quality and sleep disturbances in the general population from before to during the COVID-19 lockdown: a systematic review and meta …

F Limongi, P Siviero, C Trevisan, M Noale… - Frontiers in …, 2023 - frontiersin.org
Introduction This systematic review and meta-analysis aims to explore changes in sleep
quality and sleep disturbances in the general population from before to during the COVID-19 …

Impact of COVID-19 lockdown on smoking and vaping: systematic review and meta-analysis

DR Bakaloudi, K Evripidou, A Siargkas, J Breda… - Public Health, 2023 - Elsevier
Objectives COVID-19 and the implementation of lockdowns have impacted daily lives
worldwide. This systematic review and meta-analysis aimed to investigate the impact of …

[HTML][HTML] Food Habits and Lifestyle of Romanians in the Context of the COVID-19 Pandemic

V Năstăsescu, M Mititelu, TI Stanciu, D Drăgănescu… - Nutrients, 2022 - mdpi.com
The pandemic caused by the SARS-CoV-2 virus has produced significant changes in socio-
cultural life, diet, and interpersonal relationships across the world's population. The present …

[HTML][HTML] Evaluation of Junk Food Consumption and the Risk Related to Consumer Health among the Romanian Population

M Mititelu, CN Oancea, SM Neacșu, AM Musuc… - Nutrients, 2023 - mdpi.com
Premature aging and degradative processes are mainly generated by unhealthy habits and
an unbalanced diet. Quality of food and lifestyle are important factors in sano-genesis. Many …

[HTML][HTML] Honey and other beekeeping products intake among the Romanian population and their therapeutic use

CB Ioniță-Mîndrican, M Mititelu, AM Musuc, E Oprea… - Applied Sciences, 2022 - mdpi.com
Honey and other bee products have been used for food and therapeutic purposes since
ancient times. There are many varieties of honey with time-proven therapeutic properties …

[HTML][HTML] Comparative quality assessment of five bread wheat and five barley cultivars grown in Romania

E Moroșan, AA Secareanu, AM Musuc… - International Journal of …, 2022 - mdpi.com
Cereals whole grains contain vitamins, phytochemicals, antioxidants, resistant starch, and
minerals with potential benefits to human health. The consumption of whole grains is …

[HTML][HTML] Evaluation of Non-Alcoholic Beverages and the Risk Related to Consumer Health among the Romanian Population

M Mititelu, CN Oancea, SM Neacșu, G Olteanu… - Nutrients, 2023 - mdpi.com
The range of non-alcoholic drinks is very varied both from a compositional point of view and
from a caloric and nutritional point of view. The excessive consumption of sweetened non …

[PDF][PDF] Neacs, u, SM; Grigore, ND; Negrei, C.; Dumitrescu, D.-E.; Mires, an, H.; et al. Honey and other Beekeeping products intake among the Romanian population …

M Mititelu, AM Musuc, E Oprea, K Ziani - Appl. Sci, 2022 - academia.edu
Honey and other bee products have been used for food and therapeutic purposes since
ancient times. There are many varieties of honey with time-proven therapeutic properties …