The aim of this study was to determine the effect of sowing ratios on forage yield and quality
(amino acid, fibre and mineral contents) in fodder pea-safflower mixtures. Three field …

Sinorhizobium meliloti is a nitrogen-fixing rhizobium symbiont of legumes, widespread in
many temperate environments the high genetic diversity of which enables it to thrive as a …

Symbiotic nitrogen fixation is a key process for agricultural sustainability. Sustainable
soybean production strongly rely on biologically fixed nitrogen that can be ensured by …

Sažetak Razvoj stočarske proizvodnje kao i proizvodnja kvalitetnog mlijeka vezana je uz
mogućnost dobivanja dostatnih količina kvalitetne, proteinski visokovrijedne krme. Kultura …

Alfalfa is one of the most important forage legumes which forms symbiotic relation with
nitrogen fixing bacteria Sinorhizobium meliloti. The growth, persistance of alfalfa and the …

In a bifactorial experience, during March-October 2010, at the Research Station Ezăreni
from Iasi, we studied alfalfa in the first year of vegetation, analizing the effect of seed …

Peas are widely grown for hay, pasturage or silage production either or mixed with cereals.
As a forage crop, pea hay and seed is rich in crude protein content, and most mineral …

As a result of three-year studies, we have established a growth in the yield and feed
advantages of variable alfalfa in the variants with inoculation of seeds with virulent active …

Sažetak Development and basic existence of animal production as well as production of
high quality milk depends upon possibility of sufficient production of quality and protein …

Alfalfa is the most important forage legume at cultivated fields. In the Republic of Croatia
sown areas by alfalfa are limited primarily with soil conditions ie by low soil pH reactions …