During the past several years, abundant progresses has been made in the development of
immobilized oxidative enzymes with focus on finding new support materials, improving the …

Enzyme-based amperometric biosensors represent powerful tools for remote medicine and
in situ analysis. Nowadays, billions of people are surrounded by enzyme-based …

This review summarizes the fundamentals of the phenomenon of electron transfer (ET)
reactions occurring in redox enzymes that were widely employed for the development of …

The accurate determination of analyte concentrations with selective, fast, and robust
methods is the key for process control, product analysis, environmental compliance, and …

Flavin adenine dinucleotide-dependent d-fructose dehydrogenase (FDH) from
Gluconobacter japonicus NBRC3260, a membrane-bound heterotrimeric flavohemoprotein …

In this paper, we present the first highly porous gold (h-PG) microneedles-based second-
generation biosensor for minimally invasive monitoring of glucose in artificial interstitial fluid …

Food analysis and control are crucial aspects in food research and production in order to
ensure quality and safety of food products. Electrochemical biosensors based on enzymes …

Abstract Dopamine (DA), epinephrine (EP), and norepinephrine (NEP) are the main
catecholamine of clinical interest, as they play crucial roles in the regulation of nervous and …

The critical performance factors such as selectivity, sensitivity, operational and storage
stability, and response time of electrochemical biosensors are governed mainly by the …

The efficient utilization of biomass fuels is a critical component of a sustainable energy
economy. Via respiration, acetic acid bacteria can oxidize biomass ethanol into acetic acid …