Polyphenols are an important class of phytochemicals, and several lines of evidence have
demonstrated their beneficial effects in the context of a number of pathologies including …

Alzheimer's disease (AD) is a common age-related neurodegenerative disease
characterized by progressive cognitive decline and irreversible memory impairment …

Oxidative stress, a state of imbalance in the production of reactive oxygen species and
nitrogen, is induced by a wide variety of factors. This biochemical state is associated with …

Reactive oxygen intermediates production and apoptotic damage induced by high glucose
are major causes of neuronal damage in diabetic neuropathy. Berberine (BBR), a natural …

Hericium erinaceus (Bull.: Fr.) Pers. is an edible and medicinal mushroom used traditionally
to improve memory. In this study, we investigated the neuritogenic effects of hericenones …

Habitual consumption of dietary flavonoids known to improve mitochondrial bioenergetics
and inhibit various secondary sources of reactive oxygen species (ROS) reduces the risk for …

Although numerous studies have examined the neurotoxicity of acrylamide in adult animals,
the effects on neuronal development in the embryonic and lactational periods are largely …

Recent increasing attention in research of polymethoxyflavones (PMFs) from Citrus genus
because of their wide range of biological properties has been reported in various studies …

The number of patients with central nervous system disorders is increasing. Despite diligent
laboratory and clinical research over the past 30 years, most pharmacologic options for the …

Luteolin (3′, 4′, 5, 7-tetrahydroxyflavone), a food-derived flavonoid, has been reported to
exert neurotrophic properties that are associated with its capacity to promote neuronal …