Innovative agricultural strategies are essential for addressing the urgent challenge of food
security in light of climate change, population growth, and various environmental stressors …

In the present era of climate change and global warming, high temperatures have increased
considerably, posing a threat to plant life. Heat stress affects the biochemistry, physiology …

Plants, mostly being sessile, have to face the adversity of nature with scant chance of
escape. The unpredictable or abrupt changes in the environment limit plant productivity to a …

Climatic changes had negative impact on crop productivity and this effect was obviously
detected by elevating abiotic stresses, including water scarcity [drought stress], salinization …

Globally temperature is increasing continuously due to climate change and anthropogenic
activities. This rampant increase in temperature disturbs certain plant metabolic functions …

In this study, the effect of potassium sulfate (K2SO4) fertilizer applied at different doses from
leaves (1%, 2%, 3%) and soil (5-10-20 kg/da) on yield and quality was investigated under …

MATERIALS AND METHODS One commercial cultivar of bell pepper, namely Indra (a hybrid
from Syngenta Seeds Private Limited, India) was selected for the investigation. The present …

Exogenously applied various levels of acetyl salicylic acid (ASA) including ASA0 (Control),
ASA1 (0.30 mM), ASA2 (0.60 mM), ASA3 (0.90 mM), ASA4 (1.20 mM), ASA5 (1.50 mM) were …

Feed additives are a category of nutrient and non-nutrient compounds that tend to increase
feed consumption efficiency and thereby reduce high feed costs. Nowadays, the use of …