Plant viruses cause considerable economic losses and are a threat for sustainable
agriculture. The frequent emergence of new viral diseases is mainly due to international …

Global population growth, projected to reach 9.5 billion by 2050, poses significant
challenges to food production and the traditional food supply system. In this context …

As a conflict between two major agricultural powers, the Russia–Ukraine war has various
negative socioeconomic impacts that are now being felt internationally and might worsen …

There is a need to identify key existing and emerging issues relevant to digitalisation in
agricultural production that would benefit from a stronger evidence base and help steer …

In a world of growing complexity and uncertainty, the security of food supplies is threatened
by many factors. These include multiple processes of global change (eg climate change …

The COVID-19 pandemic highlights that we exist in a global community. From a single city, it
spread to 188 countries across the world and infected 30 million people by September 18 …

Feeding a growing global population in a changing climate presents a significant challenge
to society,. The projected yields of crops under a range of agricultural and climatic scenarios …

In response to the sustainability issues that agriculture faces in advanced economies,
agroecology has gained increasing relevance in scientific, political, and social debates. This …

[Objective] Nitrogen is essential to human life, environment quality and ecosystem
sustainability; Chemical fertilizer is becoming a dominant source of human's nitrogen supply …

Extreme events, such as those caused by climate change, economic or geopolitical shocks,
and pest or disease epidemics, threaten global food security. The complexity of causation …