OBJECTIVES: This review describes prevalence, determinants, and possible
pathophysiologic mechanisms and suggests management and research directions for …

A role of dietary nutrients in relation to insulin resistance has been suggested but conclusive
evidence in human beings is lacking. Asian Indians and South Asians are prone to develop …

Objective: To analyze the macronutrient, micronutrient, food intake pattern, anthropometry,
and lipid profile of urban Asian Indian adolescents and young adults and compare it with the …

The nutritional value or quality of structurally different proteins varies and is governed by
amino acid composition, ratios of essential amino acids, susceptibility to hydrolysis during …

The objective of this study was to investigate serum lipoprotein levels in order to assess
cardiovascular disease (CVD) risk factors between fish‐consuming populations and non …

The antiatherogenic and antithrombotic effects of fish-oil-derived n-3 (omega-3)
polyunsaturated fatty acids have given these compounds a dominating role in explaining the …

(1) Background: Familial hypercholesterolemia (FH) is a genetic autosomal dominant
disorder characterized by elevated levels of low-density lipoprotein cholesterol (LDL) that …

Objetivo: Calcular la prevalencia de síndrome metabólico con tres criterios diferentes en dos
poblaciones de la misma raza y con distintos estilos de vida para identificar los factores …

Objetivos: Determinar la frecuencia de infección en el pie diabético ulcerado y la
sensibilidad antibiótica de los gérmenes aislados. Métodos: Estudio descriptivo en …

Background Diet and other lifestyle habits may have an increased effect on blood lipids in
older people. This study aimed to examine the associations between diet (meat, fish, and …