Abstract Seaweed aquaculture accounts for 51.3% of global mariculture production and
grows at 6.2% yr− 1 (2000–2018). It delivers a broad range of ecosystem services, providing …

Ruminant livestock are an important source of anthropogenic methane (CH 4). Decreasing
the emissions of enteric CH 4 from ruminant production is strategic to limit the global …

The EU Bioeconomy Strategy aims to support the sustainable growth and development of
the EU bio-based sectors while creating jobs, innovation and services. Despite the …

Executive Summary The Agriculture, Forestry and Other Land Use1 (AFOLU) sector
encompasses managed ecosystems and offers significant mitigation opportunities while …

Seaweed (known as marine algae) has a tradition of being part of the animal feed in the
coastal areas, from ancient times. Seaweeds, are mixed with animal feed, because when …

The agricultural production of ruminants is responsible for 24% of global methane
emissions, contributing 39% of emissions of this greenhouse gas from the agricultural …

Despite its projected crucial role in stringent, future global climate policy, non-CO2
greenhouse gas (NCGG) mitigation remains a large uncertain factor in climate research. A …

The red macroalgae (seaweed) Asparagopsis spp. has shown to reduce ruminant enteric
methane (CH4) production up to 99% in vitro. The objective of this study was to determine …

Increasing consumer concern in greenhouse-gas (GHG) contributions from cattle is pushing
the livestock industry to continue to improve their sustainability goals. As populations …

Methanogenesis plays a crucial role in the digestive process of ruminant animals. During
this process, methanogenic archaea produce methane as a byproduct of their metabolism …