Solid-state fermentation (SSF) is a three-phase heterogeneous process, comprising solid,
liquid and gaseous phases, which offers potential benefits for the microbial cultivation for …

Currently, there is worldwide interest in the technological use of agro-industrial residues as
a renewable source of food and biofuels. Lignocellulosic materials (LCMs) are a rich source …

Desde hace varias décadas los residuos agroindustriales han sido un foco de atención para
varios investigadores a nivel mundial, debido a que parte de sus constituyentes pueden ser …

Microbial xylanases have gathered great attention due to their biotechnological potential at
industrial scale for many processes. A variety of lignocellulosic materials, such as sugarcane …

Due to depletion of fossil fuel and rapid industrial development there is urgent need to find
environment friendly and sustainable technology for alternative energy. Microbial fuel cells …

Fungi have great prospects for synthesis, applications and developing new products in
nanotechnology. In recent times, fungi use in nanotechnology is gaining more attention …

A cocktail of biomass hydrolytic enzymes was produced by solid-state fermentation (SSF) by
the mutant strain Aspergillus niger 3T5B8, using as substrate a mixture of grape pomace …

Sugarcane bagasse hemicellulose properties, extraction technologies and
xylooligosaccharides production Page 165 In: Food Waste ISBN: 978-1-63485-025-4 Editor …

Laccase production by Coriolopsis caperata RCK2011 under solid state fermentation was
optimized following Taguchi design of experiment. An orthogonal array layout of L18 (21× …

The selection of a suitable agricultural residue, its availability and the cost are critical factors
to be considered while selecting a raw material in solid-state fermentation (SSF). In the case …