Microbiological status of bulk tank milk and different flavored gomolya cheeses produced by a milk producing and processing plant

F Petróczki, BK Woode, G Törős, N Nagy… - Acta Agraria …, 2018 - ojs.lib.unideb.hu
The microbiological quality of milk is important not only for food safety, but it can also
influence the quality of dairy products. In this study, our aim was to assess the …