Roasting conditions on metabolic profile of black honey arabica coffee (Coffea arabica)

D Syukri, FIP Sari - IOP Conference Series: Earth and …, 2023 - iopscience.iop.org
A post-harvest preparation for coffee is black honey process. The post-harvest procedure of
roasting affects the flavor and aroma of coffee. This study aimed to examine the color …

Phytochemical activities of Ficus (Moraceae) in Java Island, Indonesia

KWEKA PUTRA, ARI PITOYO… - International Journal of …, 2020 - smujo.id
Putra KWE, Pitoyo A, Nugroho GD, Rai M, Setyawan AD. 2020. Review: Phytochemical
activities of Ficus (Moraceae) in Java Island, Indonesia. Bonorowo Wetlands 10: 98-125 …

[PDF][PDF] GC-MS screening of valuable volatile compounds in the waste of Uncaria gambir.

A Kasim, Y Malrianti, V Derosya, D Syukri - 2019 - researchgate.net
The aim of this study was to identify the valuable volatile compound that contains in the
waste of Uncaria gambir (Gambir) after extraction process of its tannin and cathecin. The big …

[PDF][PDF] The Changes of metabolites in Ground Chili Stored at a Fishpond and a Refrigerator.

D Syukri, F Arlius, R YENRINA… - … in Nutrition & …, 2023 - foodandnutritionjournal.org
The use of fishponds as a storage container for fresh ground chilies has been carried out.
Changes in metabolites in ground chili were observed during storage in fishponds and …

Observation of organoleptic of fresh ground chilies (chili puree) stored in fish ponds compared to refrigerator storage.

D Syukri, M Makky, F Azima, F Arlius - IOP Conference Series …, 2023 - iopscience.iop.org
Storage of fresh ground chilies using fish ponds has been found as a new storage technique
and is expected to be an environmentally friendly alternative. In this study, organoleptic …

Profiling of carbonyl compounds in fresh cabbage with chemometric analysis for the development of freshness assessment method

D Syukri, Rini, AB Juanssilfero, K Nakano - Open Agriculture, 2023 - degruyter.com
The aim of this study was to screen the distribution of carbonyl compounds (CCs) in fresh
cabbage as a sample model of multi-layered leafy vegetables for discovering the universal …

[PDF][PDF] Using Stevia Powder to Make Low Calorie Bolu Kemojo (Kemojo Cake)-Traditional Snack in Riau Province, Indonesia

D Syukri, D Fitriani, KHD Jaswandi - Food Science and Technology, 2023 - academia.edu
Kemojo cake is one of the traditional foods in Riau Province, Indonesia, which is highly
favored by the public, especially teenagers. It is known for its shape that resembles …

GC-MS Screening of Sungkai Leaves and Relation With Its Antioxidant Capacity

AR ZJ, A Santoni, AB Juanssilfero - IOP Conference Series …, 2023 - iopscience.iop.org
Abstract Sungkai (Peronema canescens Jack) is a wild plant that grows in Kalimantan and
Sumatera, Indonesia, and is used as traditional medicine. This study aimed to determine the …

Effect of sugar addition on the enrichment of oligosaccharides in soybean sprouts

D Syukri, R Koja, M Thammawong… - IOP Conference Series …, 2023 - iopscience.iop.org
The soybean contains a high amount of oligosaccharides that will be degraded during
germination, however, oligosaccharides are one of the phytochemicals that need by the …

[PDF][PDF] The effect of addition of wuluh starfruit (Averrhoa bilimbi L.) juice as a coagulant in cottage cheese from cow's milk.

Lemon and lime have been widely used as coagulation media in the manufacture of soft
cheese from cow's milk. However, the use of organic citric acid contained in wuluh starfruit …