Oil palm, currently the world's main vegetable oil crop, is characterised by a large
productivity and a long life span (≥ 25 years). Peak oil yields of 12 t ha− 1 yr− 1 have been …

Abstract Delivering the Sustainable Development Goals (SDGs) requires balancing
demands on land between agriculture (SDG 2) and biodiversity (SDG 15). The production of …

The interaction and the interplay of climate change with oil palm production in the Southeast
Asia region are of serious concern. This particularly applies in Malaysia due to its rank as …

Crops are the main source of toxic cadmium for humans due to uptake from naturally or
anthropogenically polluted soils. Chronic Cd ingestion causes kidney, liver, and skeletal …

Weeds cause an estimated crop yield loss of about 43% world-wide. The heavy use of
herbicides in weed management has several environmental and health risks. Therefore …

Palm oil production in Malaysia contributes significantly to the national economy, but its
production has adverse effects on the environment. A solution to mitigate environmental …

Oil palm agricultural practices need to be substantially changed in order to meet the global
demand for more ethical and sustainable farming. Livestock integration is an innovative …

The ability to accommodate crop production for an ever-growing human population and
achieve conservation of rapidly declining biodiversity remains a challenging task worldwide …

After more than a century of cultivation and more than 80 years since the first field
experiments on fertilizer use, there seems to be sufficient knowledge of oil palm mineral …

In laboratory bioassay, we studied the effects of methanolic extracts of 30-Malaysian
invasive weed species (9 families) on the seeds survival rate and seedlings growth of …