Anaphylaxis is an acute, potential life-threatening systemic allergic reaction that may have a
wide range of clinical manifestations. Severe anaphylaxis and/or the need for repeated …

Up to 5% of the US population has suffered anaphylaxis. Fatal outcome is rare, such that
even for people with known venom or food allergy, fatal anaphylaxis constitutes less than …

Video Abstract BACKGROUND: Childhood food allergy (FA) is a life-threatening chronic
condition that substantially impairs quality of life. This large, population-based survey …

There is a lack of high-quality evidence based on the gold standard of oral food challenges
to determine food allergy prevalence. Nevertheless, studies using surrogate measures of …

The true global scale of anaphylaxis remains elusive, because many episodes occur in the
community without presentation to health care facilities, and most regions have not yet …

The development of atopic dermatitis (AD) in infancy and subsequent allergic rhinitis and
asthma in later childhood is known as the atopic march. This progressive atopy is dependent …

Background Coadministration of a bacterial adjuvant with oral immunotherapy (OIT) has
been suggested as a potential treatment for food allergy. Objective To evaluate a combined …

It is generally accepted that the prevalence of food allergy has been increasing in recent
decades, particularly in westernised countries, yet high‐quality evidence that is based on …

Background The incidence of anaphylaxis might be increasing. Data for fatal anaphylaxis
are limited because of the rarity of this outcome. Objective We sought to document trends in …

Food allergies can result in life-threatening reactions and diminish quality of life. In the last
several decades, the prevalence of food allergies has increased in several regions …