Salmonella enterica (S. enterica) is an important foodborne pathogen, causing food
poisoning and human infection, and critically threatening food safety and public health …

There is a rapidly growing interest in how the avian intestine is affected by dietary
components and feed additives. The paucity of physiologically relevant models has limited …

Poultry is a major source of human foodborne illness caused by broad host range
Salmonella serovars (paratyphoid), and developing cost-effective, pre-harvest interventions …

Protected biofactors and antioxidants (PBA), and protected biofactors and antioxidants with
protected organic acids and essential oils (PBA+ POAEO) have been shown to have …

Well designed and formulated natural feed additives have the potential to provide many of
the growth promoting and disease mitigating characteristics of in-feed antibiotics, particularly …

The aim of this study was to evaluate the effectiveness and mechanism of action of 2 feed
additives in reducing the impacts of virus and temperature stressors. We determined the …

Back-and-forth intercommunication in host–pathogen interactions has long been recognized
to play an important role in commensalism and microbial pathogenesis. For centuries, we …

The type or intensity of an immune response to a vaccine or a challenge can be influenced
by intrinsic factors, such as age and sex of the individual, as well as extrinsic factors, such as …

Immunometabolic modulation of macrophages can play an important role in the innate
immune response of chickens triggered with a multiplicity of insults. In this study, the …

Peptide microarrays consisting of defined phosphorylation target sites are an effective
approach for high throughput analysis of cellular kinase (kinome) activity. Kinome peptide …