Glucose oxidase (GOx) is an important oxidoreductase enzyme with many important roles in
biological processes. It is considered an “ideal enzyme” and is often called an oxidase …

Due to its dangerous complications, uncontrolled diabetes affects every part of the body.
Owing to advances in various scientific fields, biosensors for blood glucose (Glu) analysis …

The market for durable products using modified wood has increased substantially during the
last few years. This is partly because of the restriction on the use of toxic preservatives due …

Despite the increasing use of biocatalysis for organic synthesis, there are currently no
databases that adequately capture synthetic biotransformations. The lack of a biocatalysis …

The accurate determination of analyte concentrations with selective, fast, and robust
methods is the key for process control, product analysis, environmental compliance, and …

From Egyptian mummies to the Chanel n° 5 perfume, fatty aldehydes have long been used
and keep impacting our senses in a wide range of foods, beverages and perfumes. Natural …

Aryl-alcohol oxidases (AAOs) are FAD-containing enzymes that oxidize a broad range of
aromatic as well as aliphatic allylic alcohols to aldehydes. Their broad substrate spectrum …

Cellobiose dehydrogenase (CDH) is a flavocytochrome with a history of bioelectrochemical
research dating back to 1992. During the years, it has been shown to be capable of …

Short-chain alkanes (SCA; C2-C4) emitted from geological sources contribute to
photochemical pollution and ozone production in the atmosphere. Microorganisms that …

Covering: 2013 to 2022 In this review, we provide an overview elucidating the biosynthetic
pathway and heterologous production of fungal indole diterpenes (IDTs). Based on the …