Advancements in D-allulose production have seen significant strides in recent years,
focusing on enzymatic conversion methods. Key developments include traditional …

D-Allulose is a type of rare sugar with low-calorie and many health benefits, which shows a
great prospect to be utilized for the food industries. The production of D-Allulose can be …

As the dengue infection still impacts hundreds of millions of people globally, unprecedented
efforts in dengue drug development have been more progressive in recent decades …

Trehalose is a type of sugar that is known by its stability and resilience towards acid and low
temperature. Furthermore, trehalose has numerous health benefits and has been used by …

A novel putative L-arabinose isomerase (L-AI) called ApL-AI with the accession number
WP_110486392. 1 was successfully retrieved from Arthrobacter psychrolactophilus B7 …

Bacteria are microscopic organisms that can be found in many environments. They are
abundant and have many roles in our life. Studying bacteria is essential so that we can …

Enzymes are biocatalysts with vital roles in biological functions and many industrial
applications. Diverse enzymes are classified using Enzyme Commission (EC) …

The infection of Plasmodium vivax is relatively less virulent than the deathliest Plasmodium
falciparum. However, it still can lead to a fatal case and often induces recurring malaria due …