[HTML][HTML] Exploring sustainable alternatives in aquaculture feeding: The role of insects

RR Fantatto, J Mota, C Ligeiro, I Vieira, LG Guilgur… - Aquaculture …, 2024 - Elsevier
The aquaculture sector faces uncertainty due to environmental changes, economic factors,
and availability of food resources. Conventional aquatic feeds heavily depend on fishmeal …

Fermentation of Plant-Based Feeds with Lactobacillus acidophilus Improves the Survival and Intestinal Health of Juvenile Nile Tilapia (Oreochromis niloticus) …

NODS Neves, J De Dea Lindner, L Stockhausen… - Animals, 2024 - mdpi.com
Simple Summary This study investigated the effect of Lactobacillus acidophilus fermentation
on plant-based aquafeed's biochemical and nutritional profiles, as well as its impact on the …

[PDF][PDF] A review on the prospects and potentials of fishmeal replacement with different animal protein sources.

SM Hussain, F Khurram, A Naeem… - International Aquatic …, 2024 - journals.iau.ir
Aquaculture has adopted numerous alternatives, including plant-based sources, microbial
biomass, and animal by-products, to recognize the importance of reducing fishmeal (FM) …

Optimal and sustainable production of tailored fish protein hydrolysates from tuna canning wastes and discarded blue whiting: Effect of protein molecular weight on …

JA Vázquez, S Comesaña, JL Soengas, M Pérez… - Science of The Total …, 2024 - Elsevier
Thousands tons of discards of blue whiting (BW) and tuna heads (YT) by-products are
generated each year in Europe. BW is the species most discarded by European fishing fleet …

Functional feed additives and intestinal health in aquatic animals

G Yang, Z Zhang, V Kumar - Frontiers in Physiology, 2024 - frontiersin.org
© 2024 Yang, Zhang and Kumar. This is an open-access article distributed under the terms
of the Creative Commons Attribution License (CC BY). The use, distribution and …

Supplementation of yeast culture to low-fishmeal diets improves growth, intestinal health, and heat stress resistance in juvenile Chinese mitten crab (Eriocheir sinensis …

S Wang, E Li, Q Yu, Z Luo, W Li, X Wang, J Qin, L Chen - Aquaculture, 2024 - Elsevier
Yeast culture (YC), a microecological product derived from yeast fermentation, can enhance
animal growth, health, and resistance to heat stress. However, its impact on the …

Partial fishmeal replacement by soybean meal induces fish growth retardation and gut inflammation via gut mucosal barrier dysfunction and dysbiosis in largemouth …

W Chen, S Gao, K Chang, Z Zhang, N Zhao… - Animal Feed Science and …, 2024 - Elsevier
The study aimed to investigate the effect of partial fishmeal replacement by soybean meal on
fish growth, gut histology, oxidative stress, gut microbiota, and gene expression of …

[HTML][HTML] Evaluating three fungal biomasses grown on diluted thin stillage as potential fish feed ingredients

S Karimi, S Agnihotri, JA Ferreira… - Bioresource Technology …, 2023 - Elsevier
Thin stillage holds promise as a substrate for cultivating filamentous fungi. The suspended
solids content of thin stillage directly influences biomass production. However, little attention …

Enhanced cholesterol utilization and impact on growth through taurine supplementation in high plant-based diets of Pacific white shrimp, Penaeus vannamei in biofloc …

T Thiruvasagam, N Felix, MI Nazir, A Ranjan… - Animal Feed Science and …, 2024 - Elsevier
Cholesterol is vital for the optimal growth and physiological function of Pacific white shrimp,
Penaeus vannamei. Due to limited availability of fish meal, plant-based ingredients are …

The Replacement of Fish Meal with Poultry By-Product Meal and Insect Exuviae: Effects on Growth Performance, Gut Health and Microbiota of the European Seabass …

S Rimoldi, AR Di Rosa, R Armone, B Chiofalo, I Hasan… - Microorganisms, 2024 - mdpi.com
This study addressed the urgent need for sustainable protein sources in aquaculture due to
the depletion of marine resources and rising costs. Animal protein sources, particularly …