Thermostability is an essential requirement of enzymes in the industrial processes to
catalyze the reactions at high temperatures; thus, enzyme engineering through directed …

Cellulases play a promising role in the bioconversion of renewable lignocellulosic biomass
into fermentable sugars which are subsequently fermented to biofuels and other value …

Lignocellulose, the most prevalent biomass on earth, can be enzymatically converted into
carbohydrates for bioethanol production and other uses. Among lignocellulosic enzymes …

Biocatalysts such as enzymes are environmentally friendly and have substrate specificity,
which are preferred in the production of various industrial products. However, the strict …

Nicotinamide adenine dinucleotide (NAD (P)+)-dependent oxidoreductases have been
widely employed as biocatalysts for numerous applications, such as in vitro …

Structural information can help engineer enzymes. Usually, specific amino acids in particular
regions are targeted for functional reconstruction to enhance the catalytic performance …

In the field of food processing, enzymes play a pivotal role in improving product quality and
flavor, and extending shelf life. However, the exposure of traditional food enzymes to high …

Understanding the thermostability of cellulases is of high importance for their application in
lignocellulosic biomass degradation, feedstock, and pulp and paper production. Cellulases …

The lipase TrLipB from Thermomicrobium roseum is highly thermostable. However, its
thermostable skeleton and mechanism of action should be investigated for industrial …

Abstract d-Mannose is an attractive functional sugar that exhibits many physiological
benefits on human health. The demand for low-calorie sugars and sweeteners in foods are …