Eucalyptus honey: Quality parameters, chemical composition and health-promoting properties

O Bobis, AR Moise, I Ballesteros, ES Reyes, SS Durán… - Food chemistry, 2020 - Elsevier
Eucalyptus honey is an important unifloral honey commercialized worldwide and much
desired by consumers due to the medicinal properties attributed to it because of the plant …

Aspergillus-bees: A dynamic symbiotic association

A Becchimanzi, R Nicoletti - Frontiers in Microbiology, 2022 - frontiersin.org
Besides representing one of the most relevant threats of fungal origin to human and animal
health, the genus Aspergillus includes opportunistic pathogens which may infect bees …

Analysis of bacteria associated with honeys of different geographical and botanical origin using two different identification approaches: MALDI-TOF MS and 16S rDNA …

P Pomastowski, M Złoch, A Rodzik, M Ligor… - PloS one, 2019 - journals.plos.org
In the presented work identification of microorganisms isolated from various types of honeys
was performed. Martix-assisted laser desorption/ionization time-of-flight mass spectrometry …

[PDF][PDF] Aspergillus, Penicillium and related species reported from Turkey

A Ahmet - Mycotaxon, 2004 - researchgate.net
Aspergillus, Penicillium and related species reported from Turkey Page 1 1 Mycotaxon Vol.
89, No: 1, pp. 155-157, January-March, 2004. Journal home : http://www.mycotaxon.com …

[HTML][HTML] Microbiological assessment of honey in México

CR Vázquez-Quiñones, R Moreno-Terrazas… - Revista Argentina de …, 2018 - Elsevier
Honey is a product used as a natural sweetener and in several regions of Mexico and other
countries it is also used as a therapeutic agent. Microbiological contamination of honey can …

Honey bee pathogen prevalence and interactions within the Marmara region of Turkey

C Mayack, H Hakanoğlu - Veterinary Sciences, 2022 - mdpi.com
Simple Summary The health of bees is suspected to be low in Turkey due to the lower
amounts of bee products that they produce per colony. Regular monitoring of bee diseases …

Beekeeping and recent colony losses in Turkey

SS Çakmak - 2016 - acikerisim.uludag.edu.tr
Beekeeping has a long history in Anatolia going back to Hittite civilization, BC 1300 about
9000 years. Also Turkey having at least five subspecies of Apis mellifera is a bridging …

Physicochemical properties and microbial qualities of honey produced by a stingless bee (Meliponula beccarii L.) in the Oromia region, Ethiopia

T Damto, D Kebebe, M Gemeda - Cogent Food & Agriculture, 2023 - Taylor & Francis
This study is aimed at determining the physicochemical and microbiological quality of
stingless bee honey (Meliponula beccarii) collected in potential areas in the Oromia region …

Physico-chemical and melissopalynological characterization of Czech honey

M Pospiech, Z Javůrková, P Hrabec, H Čížková… - Applied Sciences, 2021 - mdpi.com
Geographical and botanical origin of honeys can be characterized on the basis of physico-
chemical composition, sensory properties and on the basis of melissopalynological analysis …

[HTML][HTML] Microbiological quality of honey from stingless bee, jandaíra (Melipona subnitida), from the semiarid region of Brazil

CGME Pinheiro, MR Abrantes, ROS Silva… - Ciência Rural, 2018 - SciELO Brasil
The aim of this study was to evaluate the presence of microorganisms in honey produced by
the stingless bee (SB) jandaíra (Melipona subnitida) from the semiarid region of Brazil. Thirty …