Natural products and traditional medicine are rich sources for developing therapeutics for
chronic inflammatory diseases. However, the way from natural products/traditional …

This article has been removed: please see Elsevier Policy on Article Withdrawal
(https://www. elsevier. com/locate/withdrawalpolicy). This article has been removed at the …

Simple Summary This study showed that the chemical agents (FML, SCN, and urea) used in
food processing produced mild concentrations and exposure time-dependent toxicity in A …

Micronutrient deficiency heavily affects the growth and propagation of mulberry plants.
Herein, the present study aimed to determine the optimum dosage of nanoparticle …

Essential oils are biologically and environmentally safe pesticidal compounds yielded from
aromatic plants. Spices are important sources of essential oils, and they are widely used in …

Abstract Allium cepa Linn (Onion) Organosulfuric compounds and phytonutrients have
medicinal benefits. The study estimated the antioxidant effect of Allium cepa in fortified feed …

Schinus molle seeds and leaves are frequently employed in traditional medicine to treat a
range of diseases. This study aims to explore the potential of Schinus mole (L.) seed and …

Abstract Background Syzygium guineense Wall. leaf is being used as a traditional medicine
against hypertension and diabetes mellitus. Unlike its efficacy, the safety profile of this plant …

P. longum L., one of the most significant species of the genus Piperaceae, is most frequently
employed in Indian-Ayurvedic and other traditional medicinal-systems for treating a variety …

Abstract Background Bacopa monnieri (L.) Wettst., commonly known as Brahmi or water
hyssop is an age old Ayurvedic nootropic and cognitive booster used as a medicinal food …